Every now again (though not often enough) I feel like making something not covered in chocolate, topped with whipped cream, or involving buttercream icing. Enter in wheat germ, flax seed and oatmeal. Fiber anyone? Omega-3s?
Energy Bars
In medium saucepan, over low-medium heat, combine until smooth:
1/2 c smooth peanut butter
1/2 c brown sugar
1/4 c lite maple syrup
In large bowl sir together:
2 c rolled oats (not instant!)
1/2 c wheat germ
1/4 c flax seed
1/2 c unsweetened shredded coconut
1/2 c mini semi-sweet chocolate chips (optional)
Pour warm syrup over dry ingredients until coated. Press into greased 9 x 13 in pan.
* The chocolate chips melted a bit into the bars when I mixed them due to the temperature of the syrup. You can sprinkle them on top instead if you want them to retain their shape/consistency.
Servings: 16
Calories: 178 | |||
Calories from fat: 78 | |||
Total Carbs: 23g | |||
Dietary Fiber: 3.2g | |||
Sugars: 12.5g | |||
Protein: 2.5g | |||
Fat: 8.1g | |||
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